Mother's Recipe Mix Pickle (300g)

Mixed vegetable pickle is a pickle that is made by combining various vegetables that have been cut into small pieces and then mixed with a blend of spices, oil, and vinegar. The vegetables used in this type of pickle can vary, but common ingredients include carrots, cauliflower, green beans, peppers, and onions, green chillies, ginger and garlic.
                                                         To make mixed vegetable pickle, the vegetables are blanched briefly in boiling water to soften them slightly. They are then drained and mixed with a mixture of spices such as mustard seeds, cumin seeds, turmeric, chili powder, and fenugreek. The mixture is then heated with oil and vinegar to create a tangy and flavourful pickle.
                                                         Mixed vegetable pickle is a popular condiment in many parts of the world, particularly in India, where it is often served with rice, bread, or as a side dish to a main meal. It can be stored in airtight containers for several weeks or even months, making it a convenient and flavorful addition to any meal.