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Duck whole 2.2kg

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  • 39.00AED

Country of Origin : Thailand

Delivered By : Mon, Jul 04 Store pick up is also available !


Duck meat is very high in cholesterol and fat, particularly saturated fat. It is also very high in protein and iron. Slow cooking using methods of cooking that allow drainage of the grease can partially alleviate the high-fat content, though duck meat will always be a high-fat
Ingredients
Ingredients Duck Meat
Nutritional Information
Nutritional Information "Calories: 119 Fat: 2g Sodium: 89mg Carbohydrates: 0g Fiber: 0g Sugars: 0g Protein: 23.5g"
Preparation & Usage
Preparation & Usage nil
Storage Condition
Storage Condition Keep frozen at -18°C

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